Food Safety

About

Food-borne Illnesses

Parasitic

Bacteria

Toxins

  • Botulism CDC  
  • Ciguatera (Harmful Algae Blooms (HABs)) CDC   FAQ's
  • Paralytic Shellfish Poisoning (Paralytic Shellfish Poisoning, Ciguatera) CDC  
  • Scombroid CDC  
  • Staphylococcal Food Poisoning , Enterotoxin - B Poisoning (Staph Food Poisoning) CDC  

Viral

What we license

Programs

Publications

Regulations

Partners

About

Food-borne Illnesses

Parasitic

Bacteria

Toxins

  • Botulism CDC  
  • Ciguatera (Harmful Algae Blooms (HABs)) CDC   FAQ's
  • Paralytic Shellfish Poisoning (Paralytic Shellfish Poisoning, Ciguatera) CDC  
  • Scombroid CDC  
  • Staphylococcal Food Poisoning , Enterotoxin - B Poisoning (Staph Food Poisoning) CDC  

Viral

What we license

Programs

Publications

Regulations

Partners

Report a Food Poisoning

  • Online
  • By phone: 401-222-2749
  • After-Hours Emergency Number: 401-276-8046

Newsletters

Food Safety Recalls

Dairy Industry Program

Mission

To protect and promote public health and prevent disease by assuring the safety and quality of the dairy supply.

What we do

  • Inspect milk production, and processing facilities.
  • Test pasteurization equipment;
  • Collect product samples for laboratory analysis.