Women, Infants and Children (WIC) Program

Mission

To safeguard the health of low-income women, infants, and children up to age 5 who are at nutrition risk.

What we do

  • Assess the nutritional status of our participants
  • Provide provides checks for healthy foods based on the clients’ nutritional needs.
  • Educate mothers and families on healthy eating, and referrals to health care.
  • Expand the use of the fruit and vegetable vouchers to allow its use at WIC approved Farmer's markets statewide.
  • Offer referrals to needed medical and social services in the community;
  • Support breastfeeding mothers with a medical necessity, or upon returning to work or school, by providing free hospital-grade, electric breast pumps.